Creating high-protein plant-based foods using Canadian chickpeas and food tech extraction technology
TECHNOLOGY PRIORITY
Make
PROJECT TIMELINE
February 2022 to September 2023
PROJECT STATUS
In Progress
TOTAL INVESTMENT
$2,810,646
Consortia Contribution
$1,405,323
Cluster Contribution
$1,405,323
PARTNERS
Humble and Frank Foods Ltd.
InnovoPro
Sliced FC
Goal
To utilize chickpea proteins to develop new and innovative products that offer their customers tasty, healthy, clean-label and protein-rich options.
Project Summary
Isreal-based InnovoPro is scaling up its chickpea processing capacity in Canada using Canadian-grown chickpeas.
Humble & Frank and Sliced FC will incorporate these chickpea ingredients to develop new salad dressings and protein-enhanced sauces and condiments. These products will be made available to consumers through various retail stores.
