News Releases
Oct 17, 2024
Companies partnering to improve plant-based cheese options
Daiya Foods, Ingredion, Ingredion Plant Based Specialties (IPBPS) and Lovingly…
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Dec 20, 2022Sustainably manufacturing canola protein using novel techniques for fuels, feed and food productsCanola protein represents a significantly underdeveloped opportunity for…Continue Reading
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Dec 20, 2022Canadian partners strengthening Indigenous wild rice opportunitiesCanada’s plant-protein potential extends beyond the traditional crops grown…Continue Reading
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Dec 20, 2022New partnership will connect plant-based ecosystem and address capital challengesCanada’s plant-based food and ingredients sector is vast, spanning provinces…Continue Reading
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Dec 20, 2022Canada’s plant-based food sector gaining momentumAs 2022 comes to an end, Protein Industries Canada is celebrating the…Continue Reading
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Dec 08, 2022Wamame Foods welcomes new partners to plant-based consortiumWamame Foods is excited to welcome two new consortium partners: Teja Foods and…Continue Reading
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Nov 24, 2022Partners support study aimed at evaluating health effects of pulses in dog foodCanada’s plant-based value chain is vast, extending beyond the farm-to-fork…Continue Reading
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Nov 16, 2022Canadian partners developing new line of plant-based seafood alternativesDelicious taste, a nutritious profile, sustainably sourced and a wide variety…Continue Reading
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Nov 03, 2022Canada’s leadership in plant-based food and ingredients on display to the worldOver the last two days, on November 1 & 2, Toronto played host to global…Continue Reading
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Sep 14, 2022Protein Industries Canada launches new artificial intelligence programThrough a $30 million commitment under the Government of Canada’s Pan-Canadian…Continue Reading
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Jul 14, 2022Creating high-protein plant-based foods using Canadian chickpeas and food tech extraction technologyHumble and Frank Foods Ltd., InnovoPro and The Star Group are researching and…Continue Reading
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Jul 06, 2022Creating a clean-label soy protein for Canada’s plant-based food and ingredients sectorConsumers add Canadian plant-based foods and beverages to their diets for…Continue Reading
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Jun 09, 2022Strategically increasing Eastern Canada’s processing capacityDavid J. Hendrick International (DJHII), ProSoya and the Eastern Canada Oilseed…Continue Reading